BROCHETTE:

richly stuffed fish skewer with beurre blanc, Dutch shrimp-herb risotto and syrup from Aceto Balsamic

COD MILANO:

with Provençal fish sauce, basil, tomato and garlic served with tagliatelle pasta

CHICKEN SATAY:

home marinated chicken satay with oriental egg noodles, Atjar Tjampoer, prawn crackers and satay sauce

COQ AU VIN BLANC:

chicken chops cooked in white wine with a creamy lemon sauce, pink peppers, garlic, silver skin onion and carrots with new potatoes

WORLDBURGER:

rosé grilled beef burger on brioche with cheddar, fried mushrooms, red onion compote and red wine sauce

STEAK:

of Black Angus with ratatouille, roasted new potatoes and a Provencal sauce of cognac and mushrooms

BEEF ENTRECOTE:

served with roasted beetroot, green asparagus, Aceto Balsamico-silver skin onions and smoked garlic sauce

ROSSINI “IETS ANDERS”:

of slowly cooked, fried beef stew with fried duck liver and Madeira truffle sauce

PORTOBELLO PIZZA:

filled with ratatouille, basil, tomato salsa and mozzarella

CHILDREN’S MENU:

choice of chicken satay, whitefish or tagliatelle

CRÊPES SUZETTE:

pancakes with Grand Marnier orange sauce and vanilla ice cream

TARTE DU CHEF:

white chocolate-lime pie with raspberry ice cream and merengue

DAME BLANCHE:

vanilla ice cream, hot chocolate and whipped cream 

FRAISES ROMANOFF:

fresh strawberries with Romanoff sauce and vanilla ice cream

SMALL ICE CREAM:

vanilla or raspberry ice cream with whipped cream

SELECTION OF CHEESE:

a selection of five kinds of cheese
also tasty in combination with port – € 4.75

DESSERT WINE:

Navarra Moscatel

IRISH COFFEE:

Irish Whisky and half-clotted cream

FRENCH COFFEE:

Grand Marnier and half-clotted cream

ITALIAN COFFEE:

Amaretto and half-clotted cream

SPANISH COFFEE:

Tia Maria and half-clotted cream

D.O.M. COFFEE:

Benedictine and half-clotted cream

KANEEL COFFEE:

Cinnamon liqueur and half-clotted cream

“IETS ANDERS” COFFEE:

be surprised by this special

Surprisemenu

3-courses € 32.50

4-courses €37.50

Chicken satay pieces:

with satay sauce and prawn cracker

Tuna frittata:

Beef bitterbal per 4 pieces:

Albondigas:

Spanish Meatballs in tomato sauce

Ox sausage with Amsterdam onions, per portion :

Crostini:

with carpaccio or gravad lax

Pan con tomate:

toasted bread with tomato, garlic and basil

COMPLETO (for 2 persons):

assortment with all Tapas and Hapas